Dinners: Chicken,
Turkey,
Ham,
Roast Beef,
Lasagna,
Hot entrees
Cold Cut Trays
Start at $35
All Prices subject to RI State Sales Tax
(Rolls not included - $2.25 dozen)
Local Delivery - In Town - $10 charge
| |
$40 TRAY
Large Smoked Tray
Serves 10 - 12 people |
Roast Beef
Store Turkey Breast
Virginia Baked Ham
Genoa
Capicola or Hot Ham
American Cheese
Provolone Cheese
|
|
$45 TRAY
Large Smoked Tray
Serves 12 - 15 people |
Roast Beef
Store Turkey Breast
Virginia Baked Ham
Genoa
Capicola or Hot Ham
American Cheese
Provolone Cheese
|
|
| |
$55 TRAY
Large Smoked Tray
Serves 15 - 20 people |
Roast Beef
Store Turkey Breast
Virginia Baked Ham
Genoa
Capicola or Hot Ham
American Cheese
Provolone Cheese
Swiss Cheese
|
|
$60 TRAY
1 Large Tray & 1 Small Tray for Cheese
Serves 20 - 25 people |
Roast Beef
Store Turkey Breast
Virginia Baked Ham
Genoa
Capicola or Hot Ham
American Cheese
Provolone Cheese
|
|
| |
$70 TRAY
1 Large Tray & 1 Small Tray for Cheese
Serves 30 - 35 people |
Roast Beef
Store Turkey Breast
Virginia Baked Ham
Genoa
Capicola or Hot Ham
American Cheese
Provolone Cheese
Swiss Cheese
|
|
DELIVERY LOCATIONS
(Add $10.00)
Delivered in Town Only
|
Westerly
Bradford
Ashaway
Pawcatuck
(Stonington High School Area)
Some of Charlestown
(Amolda area) |
|
| |
FINGER ROLLS
$21.00 dozen |
|
Choose from the following: |
|
Chicken Salad |
| Tuna Salad |
|
Egg Salad |
|
Seafood Salad |
|
Ham Salad |
|
Lobster Salad (Market Price)
|
| |
WRAPS
10 Cuts per Wrap |
| Turkey, Ham, Veggie, Etc. |
$8.95 per wrap |
|
| Roast Beef & Chicken Salad |
$9.95 per wrap |
| |
ASSORTED FRIED CHICKEN
Sizes are: |
| 50 piece Assorted |
$57.50 |
| 50 piece Assorted - No Wings |
$62.50 |
| 100 piece Assorted |
$110.00 |
| 100 piece Assorted - No Wings |
$125.00 |
| Drummettes |
$4.95 dzn |
| Whole Rotisserie Chicken |
$6.95 each |
| |
FRUIT PLATTER
With Dip |
| Starts at $40 |
| (approximately $4.00 per person) |
Fruit Platter Contains Seasonal Fruit
(Priced Seasonally) |
|
| RAW VEGETABLE PLATTERS |
With Dip
(Sour Cream & Knorr Vegatable Soup) |
| Baskets start at $55 and up |
| Platters start at $40 and up |
| |
| PLATTER - $40 |
| Serves 12 - 15 people |
Broccoli, Cauliflower, Cucumbers, Red & Green Peppers, Carrot Sticks, Celery Sticks
(seasonal vegetables) |
| BASKET - $55 |
Serves 18 - 20 people
|
$10 deposit required on all baskets
|
Broccoli, Cauliflower, Cucumbers, Red & Green Peppers, Carrot Sticks, Celery Sticks (seasonal vegetables)
|
|
ROASTING CHICKEN DINNERS
Start at $45
Serves 4 - 6 people
| |
Dinner Includes:
- 7 - 8 lb. Roasting Chicken
- Mashed Potato (1/3 pan)
- Stuffing & Gravy
- Vegetable
(customer preference or chef's choice)
(1/3 pan)
- 1 Dozen Rolls
|
| Potato |
$3.99 per pound |
| Vegetable |
$3.99 per pound |
| Tossed Salad |
$1.00 per person |
| (seasonal) |
| Dinner Rolls |
$2.50 dozen or cost on package |
| Pie (EXTRA) |
$9.95 |
|
TURKEY DINNER
Starts at $75
Serves 6 - 8 people
| |
Dinner includes:
- 10 - 12 lb Turkey
-
Mashed or Baked Potato
-
Stuffing & Gravy
- Vegetable
(customer preference or chef's choice)
(1/3 pan)
- 1 Dozen Rolls
|
| Potato |
$3.99 per pound |
| Vegetable |
$3.99 per pound |
| Tossed Salad |
$1.00 per person |
| (seasonal) |
| Dinner Rolls |
$2.50 dozen or cost on package |
| Pie (EXTRA) |
$9.95 |
|
HAM DINNER
Starts at $50
Serves 4 - 6 people
| |
Dinner includes:
- 4 1/2 - 5 lb Ham
- Mashed, Scalloped, or Oven Roasted Potato
- Vegetable
(customer preference or chef's choice)
(1/3 pan)
- Tossed Salad (1/3 pan)
- 1 Dozen Rolls
|
| Potato |
$3.99 per pound |
| Vegetable |
$3.99 per pound |
| Tossed Salad |
$1.00 per person |
| (seasonal) |
| Dinner Rolls |
$2.50 dozen or cost on package |
| Pie (EXTRA) |
$9.95 |
|
Roast Beef Dinner
- Market Price -
Serves 4 - 6 people
| |
Dinner includes:
-
Roast Beef
- Mashed, Oven Roasted, or Baked Potato (1/3 pan)
- Gravy
- Vegetable
(customer preference or chef's choice)
(1/3 pan)
- 1 Dozen Rolls
|
|
Potato
|
$3.99 per pound |
|
Vegetable
|
$3.99 per pound |
| Tossed Salad |
$1.00 per person |
|
(seasonal) |
| Dinner Rolls |
$2.50 dozen or cost on package |
| Pie (EXTRA) |
$9.95 |
|
| |
|
Lasagna Dinner
(Starts at $45)
Serves 6 to 8
Dinner Includes:
- Half-Pan Lasagna
- Tossed Salad (1/3 Pan)
- Garlic Bread or Rolls (1 Dozen)
|
|
Lasagna & Meatball Dinner
(Starts at $58)
Serves 6 to 8
Dinner Includes:
- Half-Pan Lasagna
- 1 1/2 Dozen Meatballs
- Tossed Salad (1/3 Pan)
- Garlic Bread or Rolls (1 Dozen)
|
|
HOT ENTREES
Sample of offerings
Customized Catering for your Needs Available
| |
|
Meatballs |
50 pcs $35 |
100 pcs $70 |
| |
| |
1/2 pan - 8 lbs |
Full Pan - 16 lbs |
|
Sausage & Peppers |
$40
|
$75
|
Sausage & Potatoes
|
$35
|
$65
|
Steak & Peppers
|
$55
|
$100
|
|
Macaroni & Sauce |
(2 - 2.5 lbs) $20 |
(4 - 5 lbs) $35 |
|
Baked Ziti |
$40 |
$75 |
|
Baked Ziti w/ Meat |
$45 |
$90 |
| Eggplant Parmesan |
$35 |
$70 |
| Lasagna w/ Meat |
$35 |
$65 |
| Vegetable Lasagna |
$30 |
$55 |
|
Baked Chicken |
$2.25 per piece, equal amounts |
|
(Breast, Thigh, Drum) |
|
Chicken Cutlets, Baked |
$3.25 per 1/2 breast |
|
Italian Potato Salad |
4.49 lb |
Hors d'oeuvres available upon request
Sterno: $3 each plus tax
Chafers Deposits: $5 each, Refundable when returned
All prices subject to RI State Sales Tax
All prices subject to change
|
